10 Raw Foods and Drinks That Help Treat Asthma

One of the most common disease that affect people from all ages is asthma. Asthma basically targets the air passages which are responsible for bringing oxygen and carbon dioxide to and from the lungs. When asthma attacks, the interior walls of these airways become swollen, thus, making it hard for a person to breathe. This swelling or inflammation is more likely caused by free radicals and allergens that a person may have inhaled.

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Asthma can cause serious discomfort. If you have asthma, you will know how difficult it is to deal with this kind of recurring respiratory disease. The worst thing about asthma is that is not completely curable. This means that once you have been diagnosed with this disease, it can accompany you through your whole life. Though asthma cannot be fully treated, you can do many ways to manage it.

Omega 3 Vitamin D

There are many preventive measures that you can do in order to lessen asthma attacks. One of these measures is to have a balanced, healthy diet. The good thing is that there are various kinds of foods that can help you with your asthma problem. If you want to fight asthma, then you better add these raw foods and drinks that help treat asthma to your daily meal:

Honey is one of the greatest foods that you can find out there. It contains a lot of vitamins and minerals that can help boost your health. Honey is also rich in anti-oxidants and anti-bacterial contents which help ward off those allergens that may be causing the asthma attacks.
Garlic, onion and ginger are common household spices which are nutritionally rich. It is widely used as an antibiotic and an anti-inflammatory agent. To reduce the occurrence of asthma attacks and other respiratory diseases, you should add garlic to your food recipes or eat it as is if you can take its raw taste.
Fish has plenty of natural oils such as Omega-3 fatty acids. This kind of oil is healthy and is a great anti-inflammatory agent. Consuming right amount of Omega-3 is good for the health, especially for the heart.
Fruits are delicious and highly nutritious. When you eat fruits, not only can you lessen asthma attacks, but you are making your body a whole lot healthier. If you are asthmatic, consider consuming lots of fruits, especially those rich in Vitamin C.
Green leafy vegetables can do your body good. The vitamins and minerals that you can get from eating this type of vegetable can help in regulating the flow of circulatory and respiratory systems. It also reduces inflammation caused by asthma attacks.
Carrots are rich in beta-carotene which is one kind of antioxidant that helps protect the body from free radicals. This beta-carotene, when converted to Vitamin A can also supply the body with benefits such as good eyesight.
Grains, beans and nuts contain a high magnesium levels which is a necessary element that helps lighten up asthmatic condition. So if you have asthma, maintain a high level of magnesium to help ward off severe attacks. Also remember that foods which undergo minimal process have high level of magnesium than processed foods.
Fresh green tea contains natural compounds that help improve different organs of the body. It works by widening the different passages in the body such as arteries, veins and even the airways. It has been widely used in calming asthma attacks.
Coffee can help in calming a person having an asthma attack. Although caffeine is not seen to be beneficial, it has a similar effect as the medical prescriptions taken by asthmatics.
Water keeps the body fluids flowing. It helps flush away dirt inside the body and lightens up mucus that block the airways. Remember to drink at least eight glasses of water every day to keep your body hydrated.

The best way to fight asthma is to keep your body at the best condition possible. If you consume these anti-asthma raw food and drinks, you can expect less asthma attacks and a more vigorous, healthier body.

10 Raw Foods and Drinks That Help Treat Asthma
Omega 3 Vitamin D

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Carlson Labs Super D Omega-3 Natural Vitamin D, 8.4 Ounce Glass Bottle

Christmas Sales Carlson Labs Super D Omega-3 Natural Vitamin D, 8.4 Ounce Glass Bottle 201

Dec 30, 2011 10:44:14

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Christmas Sales Carlson Labs Super D Omega-3 Natural Vitamin D, 8.4 Ounce Glass Bottle Feature

  • Net quantity of 8.4 ounces
  • Comes from the livers of fresh Norwegian Arctic Ocean Cod Fish
  • Provides 2000 IU of vitamin D per teaspoonful
  • Separated from the liver tissues without the use of chemicals
  • Bottled in Norway for maximum freshness


Christmas Sales Carlson Labs Super D Omega-3 Natural Vitamin D, 8.4 Ounce Glass Bottle Overview

Super D Omega-3 Liquid Carlson Super D Omega-3 comes from the livers of fresh Norwegian Arctic Ocean Cod Fish and provides 2000 IU of vitamin D per teaspoonful. The oil is separated from the liver tissues without the use of chemicals. Bottled in Norway for maximum freshness. THIS PRODUCT is regularly tested (using AOAC international protocols) for freshness, potency and purity by an independent, FDA-registered laboratory and has been determined to be fresh, fully potent and free of detrimental levels of mercury, cadmium, lead, PCB's and 28 other contaminants.



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7 Fish Oil Benefits Proven by Research

Research studies show fish oil benefits are down right amazing.

Omega 3 Vitamin D

And knowing this is the second most important thing you can do for your health. (We'll get to #1 in importance soon.)

Omega 3 Vitamin D

Studies are published almost daily as the scientific community discovers more and more of the many extraordinary omega 3 fish oil benefits.

If you haven't already been swept up in the net yet, here are 7 proven omega 3 benefits you should know about.

1. Less Pain and Inflammation. Omega 3 fatty acids, particularly EPA, have a very positive effect on your inflammatory response. Through several mechanisms, they regulate your body's inflammation cycle, which prevents and relieves painful conditions like arthritis, prostatitis, cystitis and anything else ending in "itis."

2. Cardiovascular Health. Omega 3 fatty acids have also been proven to work wonders for your heart and the miles and miles of arteries and veins that make up your cardiovascular system. They help to lower cholesterol, tryglicerides, LDLs and blood pressure, while at the same time increasing good HDL cholesterol. This adds years to your life expectancy.

3. Protection from Stroke and Heart Attack. When plaque builds up on arterial walls and then breaks loose, it causes what's known as a thrombosis, which is a fancy way of saying clot. If a clot gets stuck in the brain, it causes a stroke and when it plugs an artery, it causes a heart attack. Research shows omega 3 fatty acids break up clots before they can cause any damage.

4. Better Brain Function and Higher Intelligence. Pregnant and nursing mothers can have a great impact on the intelligence and happiness of their babies by supplementing with fish oil. For adults, omega 3 improves memory, recall, reasoning and focus. You'll swear you're getting younger and smarter.

5. Less Depression and Psychosis. Making you smarter is not all omega 3 does for your brain. Psychiatry department researchers at the University of Sheffield, along with many other research studies, found that omega 3 fish oil supplements "alleviate" the symptoms of depression, bipolar and psychosis (Journal of Affective Disorder Vol. 48(2-3);149-55).

6. Lower Incidence of Childhood Disorders. Just to show how fish oil fatty acids leave nobody out, studies show that children (and adults) with ADD and ADHD experience a greatly improved quality of life. And those with dyslexia, dyspraxia and compulsive disorders have gotten a new lease on life thanks to omega 3 oils.

7. Reduction of Breast, Colon and Prostate Cancer. And finally, omega 3 fish oil has been shown to help prevent three of the most common forms of cancer - breast, colon and prostate. Science tells us that omega 3s accomplish this in three ways. They stop the alteration from a normal healthy cell to a cancerous mass, inhibiting unwanted cellular growth and causing apoptosis, or cellular death, of cancer cells.

So you can see why knowing these benefits is the second most important thing you can do for your health. Can you guess what number one is?

That's right! Now it's time to put your knowledge to work. Eat more cold water oily fish and start taking good quality pure omega 3 fish oil supplements regularly.

Copyright by Michael Byrd. All Rights Reserved.

7 Fish Oil Benefits Proven by Research
Omega 3 Vitamin D

Christmas Sales Omega 3 + D Squeeze Tropical Orange - 90 - Packet 201

Dec 29, 2011 11:03:34

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Christmas Sales Omega 3 + D Squeeze Tropical Orange - 90 - Packet Feature

  • Disclaimer: This website is for informational purposes only. Always check the actual product label in your possession for the most accurate ingredient information due to product changes or upgrades that may not yet be reflected on our web site. These statements made in this website have not been evaluated by the Food and Drug Administration. The products offered are not intended to diagnose, treat


Christmas Sales Omega 3 + D Squeeze Tropical Orange - 90 - Packet Overview

Omega3 Squeeze + D • *NEW* Tropical Orange flavor A delightful tropical orange flavored omega-3 supplement now with 1000 IU of Vitamin D! Natural flavoring with no fish taste or aftertaste! A full daily dose of omega-3 and Vitamin D3 in every pouch. The first omega-3 supplement beneficial to your taste buds!



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Fish Oil - What Does Fish Oil Do For Your Body?

Fish oil has been used in one form or another for ages and has always had good health benefits associated with it, but what does fish oil do for you that's so good?

Omega 3 Vitamin D

Well different fish oils have different benefits, but for the sake of this article I am going to surmise that the reader wants to know about fish oil that contains omega 3. The reason I am going down that route is because this essential fatty acid is becoming incredibly popular because of health benefits attached to it.

Omega 3 Vitamin D

And what is also interesting is that these health benefits which have been known by people interested in natural remedies for a long time are now being scientifically backed up, which is incredible because the scientific community more often than not are involved with pharmaceutical companies and want to keep their patients on prescription drugs.

So what does fish oil do exactly? Well the first and probably major benefit is that it helps the body stop inflammation. Now on a smaller scale inflammation can cause things like arthritis, although if you suffer from arthritis I know you would not call it smaller scale but bear with me, and supplements that have omega 3 and high levels of DHA can help fight inflammation and assist in lessening the pain felt by sufferers.

On the bigger scale inflammation within the body can lead to more serious issues such as heart attacks, high blood pressure, strokes and brain disorders, all of which are pretty much silent diseases that sneak up on you because inflammation has no warning signs really. Now the reason that you need to take a supplement or increase the amount of oily fish within your diet is because DHA and omega 3 is not produced naturally within your body, therefore it has to come from an outside source and that best outside source is oily fish.

But not only does it appear to help in fighting inflammation but there are new benefits being reported on now in a consistent manner linked with increasing your amount of omega 3 and I will go through some of these with you as well:-

It is now thought that increasing these essential oils can help fight allergies such as food allergies and skin allergies plus it is also believed to be effective against asthma, hay fever and sinus problems.

Another area under study is how it effects the brain. Research is showing that it has a positive effect on memory and learning capabilities whilst also being shown to be good against depression and learning disorders.

Diabetes - Research is showing that type 2 diabetics who increase their amount of omega3 have less insulin resistance. DHA also plays a positive role in all forms of diabetes.

And the list goes on and on,so if you want to improve your health than it is recommended to take it. However on the negative side as usual there are good and bad supplements that are out there because lets face it when manufacturers make a product they often want to push out the most volume at the cheapest possible price and they see the fish as a commodity to be bought cheaply, which ultimately can cause you more problems if the fish is rancid or high in metals such as lead or mercury.

Fish Oil - What Does Fish Oil Do For Your Body?
Omega 3 Vitamin D

Christmas Sales Schiff MegaRed Omega-3 Krill Oil 300 mg - 90 Softgels 201

Dec 28, 2011 11:36:32

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Christmas Sales Schiff MegaRed Omega-3 Krill Oil 300 mg - 90 Softgels Feature

  • With Phospholipid Omega-3's for fast absorption
  • 100% pure omega-3 krill oil 300mg
  • Just 1 small Softgill per day
  • Powerful Antioxidants
  • No Fishy Oder or Aftertaste


Christmas Sales Schiff MegaRed Omega-3 Krill Oil 300 mg - 90 Softgels Overview

Schiff MegaRed contains genuine NKO Krill Oil, a patented ingredient that offers superior nutritional support when compared to the very best fish oils. Sourced from genuine Antarctic Krill (tiny crustaceans that thrive in the frigid waters of the Antarctic), NKO Krill Oil offers a combination of omega-3 fatty acids, phospholipids and critical antioxidants which support heart and joing health better than fish oil. * Supports cardiovascular health * 90 Day Supply* Made with Neptune krill oil* 100% Pure Antarctic Krill



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Discover The Best High Cholesterol Diet Recipes

If your cholesterol level puts you at risk for cardiovascular problems, then some good, high cholesterol diet recipes and physical activity can definitely help to get you back to a safe, heart healthy level. As an added bonus, this can also help you lose weight.

Omega 3 Vitamin D

Changes in your diet can help reduce the two types of unhealthy fats: triglycerides and LDL (low-density lipoprotein) cholesterol. Raising your HDL (high-density lipoprotein) cholesterol in your body can also help to protect you against heart disease. Thus, when you discover that you have high cholesterol, you need to make a significant change in your diet and lifestyle, and do so immediately. This should not be difficult because high cholesterol diet recipes can be very delicious and nutritious.

Omega 3 Vitamin D

You do not have to suffer through boring, tasteless meals just to get your cholesterol under control. There are endless combinations of food available to tempt your taste buds that will also help you maintain good health and endure your fight against high cholesterol.

When creating your recipes to lower your cholesterol, avoid fried foods no matter what. Reduce your intake of red meat. It's better to switch to fish. It's okay to enjoy your favorite foods once in a while, but do so sparingly and rarely. If you can completely cut them out of your diet for a while, then that would be even better.

Fresh, leafy green vegetables are the most important component of any healthy, low cholesterol diet. Try to include fresh vegetables and nuts as often as possible in your recipes and use just a tiny amount of meat. A stir-fried vegetable combined with a small amount of chicken is a great meal.

On a hot summer day, you can try some tropical fruits as a refreshing lunch snack. There are dozens of combinations you can create, so you'll never get bored with the variety. Just keep in mind to not overdo fruits, as they do contain sugar. Sugar increases the release of insulin in the body, which results in higher triglyceride levels. You can combine strawberries, pineapples, kiwi fruit and a few blackberries one day. Another day you could make a fruit salad with a combination of black cherries, grapes, banana slices and mango.

Vegetables are more filling, extremely nutritious and alkaline in your body. It is better to choose fresh, organic vegetables over frozen because frozen vegetables will usually lose some of their vitamins and minerals in the process. Vegetables can be roasted, steamed or stir-fried in a little water or olive oil. To get a delicious taste, cut up some sweet potatoes and sprinkle them with coconut, cinnamon and a little olive oil. Then bake slowly.

Vegetables can be cooked in many different combinations and methods. You can brush them with a little olive oil and grill them, steam them, or season with your favorite spices and herbs and serve them hot. Chicken and fish are lower in cholesterol than red meat. Grilled, fried or steamed, these can be combined with a tasty stir-fry to satisfy the most discerning taste buds.

Discover The Best High Cholesterol Diet Recipes
Omega 3 Vitamin D

Christmas Sales Schiff MegaRed Omega-3 Krill Oil 300 mg - 90 Softgels 201

Dec 27, 2011 12:08:54

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Christmas Sales Schiff MegaRed Omega-3 Krill Oil 300 mg - 90 Softgels Feature

  • With Phospholipid Omega-3's for fast absorption
  • 100% pure omega-3 krill oil 300mg
  • Just 1 small Softgill per day
  • Powerful Antioxidants
  • No Fishy Oder or Aftertaste


Christmas Sales Schiff MegaRed Omega-3 Krill Oil 300 mg - 90 Softgels Overview

Schiff MegaRed contains genuine NKO Krill Oil, a patented ingredient that offers superior nutritional support when compared to the very best fish oils. Sourced from genuine Antarctic Krill (tiny crustaceans that thrive in the frigid waters of the Antarctic), NKO Krill Oil offers a combination of omega-3 fatty acids, phospholipids and critical antioxidants which support heart and joing health better than fish oil. * Supports cardiovascular health * 90 Day Supply* Made with Neptune krill oil* 100% Pure Antarctic Krill



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Vitafusion Prenatal, Gummy Vitamins, 90-Count

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Christmas Sales Vitafusion Prenatal, Gummy Vitamins, 90-Count Feature

  • Great tasting flavors: berry, lemon and cherry
  • Easy to take
  • Contains Omega 3
  • Contains Folic Acid
  • An excellent source of vitamins A, C and D


Christmas Sales Vitafusion Prenatal, Gummy Vitamins, 90-Count Overview

Vitafusion prenatal chewable adult gummy vitamins, 90 ct.



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Omega-3 Fatty Acids - WHAT is EPA and DHA?

Essential fatty acids are polyunsaturated oils. They are the good fats. They are essential because our body does not manufacture them, so they must be obtained through our diet on a daily basis for optimal health and well being. Essential fatty acids produce beneficial hormone-like compounds called the eicosanoids that affect the function of virtually every system and every cell in our body. The most important essential fatty acids are EPA and DHA which we will be discussing here. EPA and DHA are the Omega 3's and GLA (gamma linolenic acid) are Omega 6's. These are the good fats. These nutrients are responsible for cell flexibility, nerve function, mood support, and even weight control.

Omega 3 Vitamin D

The importance of essential fatty acids

Omega 3 Vitamin D

The body must receive a constant and balanced supply of essential fatty acids to ensure proper eicosanoid production. The eicosanoids are important because they regulate pain and swelling, so they have anti-inflammatory type mechanisms of action. They help maintain proper blood pressure, they help maintain proper cholesterol levels as we as triglyceride levels, and they provide fluidity in nerve transmission. Essential fatty acids are also recommended for many women during pregnancy and lactation and it is especially important for women to have good amounts of DHA because the baby is drawing upon her supply. DHA is critical for the healthy development of the brain, the eyes, and the nervous system.

So how do we get essential fatty acids in our diet? Where do they come from? The richest and most beneficial sources of essential fatty acids are found in cold-water fish, like salmon, sardines, mackerel, and herring. Borage and even primrose oils are also rich sources of gamma linolenic acid.

What is EPA?

Eicosapentaenoic acid (EPA) is a long chain of Omega 3 polyunsaturated essential fatty acid that is found in fish. Omega 3's are essential because humans are unable to synthesize them and therefore they must be obtained through our diet.

EPA, eicosanoids, and inflammation; so beyond the cardioprotective effects of Omega 3's, EPA is believed to be beneficial for many autoimmune and inflammatory disorders including arthritis, asthma, inflammatory bowel disease, systemic lupus erythematosus, and psoriasis. Omega 3 appears to be beneficial for cardiovascular health by reducing the risk of cardiac risk and ischemic stroke. In fact, the evidence is so strong that the American Heart Association has stated that people who have elevated triglycerides may need 2 to 4 grams of EPA and DHA per day provided as a supplement. There are also several psychotherapeutic mechanisms of action that occur in the presence of essential fatty acid. There are several studies that have shown and have linked low seafood intake to major depression, postpartum depression, and schizophrenia as well as to the severity of depressive symptoms. Although research in this area is somewhat limited, EPA has at this point at least shown to improve symptoms of schizophrenia and depression and increase remission time in bipolar disorder.

What is DHA?

Docosahexaenoic acid (DHA) is a long chain polyunsaturated Omega 3 essential fatty acid from fish. Again Omega 3's are essential because humans are unable to synthesis them, meaning they must obtain these through diet. The brain is particularly very rich in DHA where it increases membrane fluidity, and supports functions such as learning memory and cognitive development. DHA is very stress protective. One of the apparent benefits of DHA is to protect against the harmful effects of stress. Supplementation with DHA has been shown to reduce elevations and aggression and hostility in response to psychological stress. In addition, DHA may help to protect against the increased risk of heart attack associated with stress and depression. In clinical trials, low levels of DHA in the body and low fish consumption has been associated with increased risk factors associated with cognitive impairments, especially Alzheimer's disease. During pregnancy and lactation, proper nutrition with long chain Omega 3's appears to be especially important for the heath of both mother and the child. Inadequate maternal Omega 3 intake during pregnancy is a risk factor for premature birth, low birth weight, diabetes, and postpartum depression. DHA also appeared to be very important for infants and their visual and cognitive development. A recent study showed that children whose mothers had taken cod liver oil during pregnancy and lactation had higher IQs at age 4 than the mothers who had taken a placebo.

If you are experiencing any signs of deficiency or any symptoms, I would recommend contacting your physician and exploring the possibility that you may be experiencing deficiencies in essential fatty acids. If you would like more information concerning essential fatty acids, you could visit our website at [http://www.freehealthstrategies.com].

Omega-3 Fatty Acids - WHAT is EPA and DHA?
Omega 3 Vitamin D

Christmas Sales Nordic Naturals - Vitamin D-3, 1000, 120 softgels 201

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Christmas Sales Nordic Naturals - Vitamin D-3, 1000, 120 softgels Feature

  • Serving Size - 1 softgel
  • Does Not Contain: Yeast, milk derivatives, or artificial colors or flavors.


Christmas Sales Nordic Naturals - Vitamin D-3, 1000, 120 softgels Overview

Nordic Naturals - Vitamin D-3 provides exceptionally high levels of the omega-3 essential fatty acids EPA and DHA, in addition to 1000 I.U. of vitamin D3, in one delicious serving. Vitamin D3 (or cholecalciferol) is the natural form of vitamin D produced by the body, and is better absorbed and utilized than other forms.



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Multiple Sclerosis Vitamins and Supplements

Multiple sclerosis vitamins are important consideration for anyone suffering from MS and there are a number of different vitamins and supplements that can be taken to help in your fight against multiple sclerosis. Vitamins and supplements are generally available from any good health food store bought before starting on any course you should have a personal consultation with a fully trained nutritionist or health practitioner.

Omega 3 Vitamin D

Three generally acknowledged supplements for multiple sclerosis are, vitamin D, calcium, and magnesium. Vitamin D is especially important in areas of the world that are exposed to less sunlight and can help reduced relapses. Calcium is important to maintain good bone health as there are links between osteoporosis and MS whilst magnesium helps produce cellular energy which is needed for nerve impulse transmission. For magnesium deficiencies are common in patients with multiple sclerosis and may well be caused by a diet high in saturated fats and refined foods.

Omega 3 Vitamin D

Other important multiple sclerosis vitamins include vitamin C, vitamin D, and vitamin E. The B vitamins tend to work together and are required by your body for the normal functioning of the nerves and brain, as well as helping with the release of energy from food. A deficiency in B12 can impair the processes of the immune system and it is thought that people with MS may be lacking in B12 because of an inability to absorb food properly in the gut. Vitamin E is an antioxidant vitamin which protects against free radical damage by slowing down the degenerative process and enhancing immune system response and is best taken with a supplements such as fish oils or evening primrose oil.

Along with multiple sclerosis vitamins, oils are also an important supplement with the most common ones taken being evening primrose oil, flax seed oil and fish oils. Evening primrose oil is a rich source of essential fatty acids and is highly in Omega 6 which helps regulate the immune system. Fish oil supplements are high in Omega 3 essential fatty acids and are needed to help the nervous system option normally as well as reducing inflammation. Unsurprisingly the incidence of MS is lower in countries where the intake of oily fish is high. Flax seed oil provide a good balance of Omega 6 and Omega 3 and is a good alternative to fish seed oils if you are a vegetarian.

Alongside the multiple sclerosis vitamins and supplements it is also important to maintain a healthy diet. Your diet is completely down to you and it is possibly the only thing that you are in total control of, so you should make every effort to maintain a diet that will help your MS. I changed my diet significantly a few years ago and the changes in my health have been remarkable. Initially I tried a few of the better known MS diets but found them to be very boring and restrictive, and made mealtimes more of a chore than anything else. I now have a solid plan that I follow which is a combination of vitamins, supplements, and an enjoyable diet. As your natural inner balance is restored, you will begin to experience renewed energy, absence of pain and aches, and more and more of your symptoms associated to Multiple Sclerosis will disappear... These your first steps to freedom from Multiple Sclerosis medication!

Multiple Sclerosis Vitamins and Supplements
Omega 3 Vitamin D

Christmas Sales Kirkland Signature Enteric Coated Fish Oil Omega 3 1200 MG Fish Oil, 684 MG of Omega 3 Fatty Acids, 180 softgels 201

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Christmas Sales Kirkland Signature Enteric Coated Fish Oil Omega 3 1200 MG Fish Oil, 684 MG of Omega 3 Fatty Acids, 180 softgels Feature

  • New "One Per Day" Formulation
  • Helps maintain and support heart and vascular health
  • Enteric Coating reduces fishy odor and after taste


Christmas Sales Kirkland Signature Enteric Coated Fish Oil Omega 3 1200 MG Fish Oil, 684 MG of Omega 3 Fatty Acids, 180 softgels Overview

Kirkland Signature Fish Oil supply comes from deep ocean waters. Our fish oil is not supplied from farm-raised fish. State-of-the-art molecular distillation is used to remove PCBs and dioxins which guarantees purity and potency. Mercury levels are undetectable, less than 0.1 parts per million. Helps maintain and support heart and vascular health. Enteric Coating reduces fishy odor and after taste.



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Top 5 Worst Foods You Can Eat That People Think Are Healthy

1- Fermented Cheese. Fermented, or ripened cheese is one of the most toxic foods known to man. The smallest quantity has a catastrophic effect on the system. It disturbs digestion and makes everything ferment in the digestive tract, so foods eaten don't benefit the body. According to Albert Mosséri, a European natural hygienist and researcher, fermented cheeses can create or exacerbate the following conditions: infection, fever, headaches, nausea, cold sensitivity, bad stools, bad digestion. Fermented (or ripened) cheese includes many French cheeses such as: camembert, roquefort, parmesan, blue cheese, aged goat cheese, brie, etc. Fresh or cooked cheese, aren't as bad, but are not recommended either. Their consumption leads to other problems. So in conclusion, no cheese is recommended for health,
but fermented cheese should be avoided like poison.

Omega 3 Vitamin D

2- Fish and Seafood. Fish is getting a good reputation these days. We are told to eat
fish due to its richness in omega 3 oils. That is too bad, because fish and seafood
are some of the worst foods we can eat.

Omega 3 Vitamin D

Fish has a tendency to putrefy much faster than meat - perhaps because it contains
more protein. If you put a piece of meat and a piece of fish next to each other in the
open air, you'll see that fish will go bad much faster. In our digestive tract, heat and
humidity encourage this putrefaction. The poisons then created from the
putrefaction of flesh foods, particularly fish, are dangerous to the system.

On top of that, there is absolutely no safe fish on this planet anymore. They are all
more or less contaminated with heavy metals such as mercury, whose effects on the
human body are extremely detrimental and difficult to deal with. We know that 40
tons of mercury are released into the US by power plants using coal combustion.
The mercury contained in coal moves through the air, finds its way into the water
and then accumulates in the flesh of fish that live in it. For that reason, there is no
safe fish anymore. Just one serving can contain enough mercury or other heavy
metal to contaminate a person. For all of those reasons, I would recommend
avoiding fish like your life depended on it. Is seafood any better? It's actually worst.
Animals such as lobsters, oysters, etc., are literally filters of the ocean. A large
quantity of water goes through them which makes them some of the most
contaminated "foods" on this planet.

3- Spicy Food. Spicy food is any food where strong (or mild) spices has been added
to it. Spices include: black pepper, white pepper, cayenne pepper, ginger, chili
peppers, raw garlic, raw onion, etc, and all the foods that contain them: kimchee,
hot sauces, Tabasco, etc. The consumption of spices is extremely detrimental to
health. They irritate the entire digestive tract, create mucus (that the body produces
to protect itself), and wreck digestion. Spices were first used as medicines, out of
superstition, and then in food. People became quickly addicted to the stimulation
they provide and found themselves progressively unable to enjoy food in its natural
state. The worst food you can eat is spicy food, such as Indian, Thai, Mexican, etc.
In someone not used to it, it will cause diarrhea. The person that is used to it has
undergone a process of morbid adaptation, where the protecting itself from the
harsh spices by hardening its surfaces. This protects against the harmful effect of
spices to some extent, but at the same time it greatly diminishes assimilation, no
the food eaten doesn't benefit the body very much. Children and anyone with
normal instincts refuse spicy foods. Personally, I refuse to eat spicy food, whether
the spices are in a raw dish or a cooked one.

4- Coffee, Black Chocolate and Cacao -- First premise: coffee, chocolate and cacao
(raw or cooked) are stimulants. They contain certain substances (caffeine and
theobromine) that disturb the nervous system. If a person is eating a more natural
diet, these poisons have an even more disturbing effect on the system. For a raw-
foodist, one cup of coffee has the effect of maybe four cups for someone eating a
standard American diet. Personally, half a cup of coffee taken in the morning will
disturb my sleep at night, while my dad can drink a cup in the evening and still fall
asleep. However, as Shelton wrote: "toleration to poisons is merely a slow method of
dying. Instead of seeing in the phenomena of toleration something to be sought
after, it is something to seek to avoid the necessity for." A detoxified person is
much like a child: she will strongly react to the smallest dose of any intoxicant.

So there is no room for compromise with caffeinated drinks and cacao products,
which include: coffee, hot chocolate, black chocolate, raw cacao beans, black tea,
green tea, maté tea, etc.

5- Wine, and alcohol -- According to toxicology (the branch of pharmacology that
deals with the nature and effects and treatments of poisons), alcohol is classified as
a protoplasmic poison, because it is poisoning to both plants and animals - from
the smallest microbe to the most complex animal. Alcohol kills microbes but also
kills the cells of a complex organism, such as the human being. It is an intoxicant
that ruins millions of lives and kills people by the thousand each day, directly or
indirectly.

Unfortunately, it has become a social habit in many parts of the world to intoxicate
oneself with alcohol. This poison habit is so prevalent and is such an intricate part
of our lives that is now considered abnormal to abstain from this popular intoxicant.
Most health professionals are aware of the ill effects of alcohol, but few will
recommend to give it up completely. They will talk about "moderation." "Drink, they
will say, but be moderate." How can someone be moderate with such an unhealthy
and addictive product? To my understanding, moderation is only valid for the
healthy factors of life, not unhealthy one. For example, no doctor will tell you, "be
moderate in smoking," although that is what they used to say. Can we be moderate
with cocaine too?

Now, my readers should understand that when someone eats a healthy diet, alcohol
has an even more disastrous effect on the body. That is because the body has
stopped protecting itself from the various poisons found in a modern diet, because
it is no longer or less in contact with them. Just like a child who has never taken
alcohol will strongly react to it when drinking it for the first time. So my dear
readers, even that little glass of wine has a catastrophic effect on the system. And
when drunk with a meal, it makes everything ferment in the digestive tract. No if
you cannot resist that glass of wine, only have a little and on an empty stomach
only, not with a meal.

Top 5 Worst Foods You Can Eat That People Think Are Healthy
Omega 3 Vitamin D

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DEVA Vegan Vitamins Vegan DHA (Algae) 200mg Vegan Softgels, 90-Count Bottle

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SmartyPants Adult Gummy Multivitamins + Omega 3's + Vitamin D: 3 Pack (90 day supply)

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SMARTYPANTS- THE TOTAL VITAMIN TREAT!! Some things bring out the kid in us all. Don't get enough wild salmon or sardines? Don't eat your veggies? Hate choking down yucky fish oil or huge gelcaps? We understand because we had the same problem ourselves. After creating our all-in-one gummy vitamins for kids, we were inundated with requests from parents and non-parents alike asking, "Can we take SmartyPants too?"That's why we created the only all-in-one gummy multi-vitamins for grown ups which combine:A full multivitamin with 10 key nutrients including Zinc & CholineExcellent source of Omega 3 DHA + EPA from eco-friendly fish oilExcellent source of vitamin D3 & B vitaminsOrganic sweeteners only with No High Fructose corn syrupNatural flavor and colorsGluten & Casein FreeManufactured in a GMP Certified facilityMade in California with Organic, natural, and eco-friendly ingredients. Comes in yummy Lemon, Orange, and Cherry flavors. Same winning formula and taste as our kids vitamin but at a serving level appropriate for grown ups. SmartyPants use the best ingredients, are GMP-certified & FDA-compliant, and are tested for purity by an independent lab. Each serving contains only 7.5 g of Organic cane sugar per serving. Made with natural colors & flavors and NO High Fructose Corn Syrup. Gluten- & casein-free. We never use any fake or artificial flavors, sweeteners, or dyes! Our Omega 3 DHA & EPA fish oil comes from eco-friendly sustainable small fish sources. No tuna or salmon oil that run the risk of mecury or PCB contamination. GET HEALTH, GIVE HEALTH: Every time you buy a bottle of SmartyPants, we make a 1-to-1 matching nutrient grant to a child most in need through our partnership with Vitamin Angels. Product DescriptionSmartypants 3-in-1 Gummy Vitamins with Omega 3 Fish Oil + Vitamin D combine a full multivitamin with 100% of the RDI for Vitamin D, omega 3 DHA & EPA and a taste that makes sure you never forget to take your vitamins!



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How Much Fat Do You Need?

Fat is one of the three main sources of calories in our diet (in addition to carbohydrate and protein). It provides nine calories per gram, which means that each gram of fat we consume gives us nine calories. For example, if a product contains 10 grams of fat, it would provide 90 calories from fat (9 calories per gram x 10 gm of fat). The other two main sources of calories in our diet, carbohydrate and protein, each provide four calories per gram. Notice that fat provides more calories than carbohydrates and proteins combined, which means that fat is the richest source of calories in our diet. That's why it is important to watch your fat intake if you're trying to lose weight. If you currently have a high-fat diet, then reducing your fat intake is one of the quickest ways to cut calories. Notice that I said "reducing your fat intake" and not "eliminating" it.

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Research has shown that a high-fat diet not only contributes to obesity, high cholesterol, and heart disease, but also to certain types of cancer. Be assured, however, that some fat is necessary to a healthy diet. You need some fat in your diet in order for your body to function properly. Here are just a few functions of fat:

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-provides energy

-is necessary for the absorption of fat-soluble vitamins, A, D, E, and K

-insulates internal organs

-is necessary for immune system

-is necessary for the production of hormones

-is necessary for nervous system function

-contributes to healthy skin and hair

-is a good source of vitamin E and essential fatty acids (EFA's)

As mentioned above, certain fats provide our bodies with "essential fatty acids" (EFA). EFA's are essential to us because our body does not produce them on its own, therefore we must consume them. One EFA you may have heard of is omega-3 fatty acid. This one has been shown to have anti-inflammatory properties, helps to lower blood lipids, such as cholesterol, and helps to prevent blood clots, all of which help reduce the risk of heart disease. Good sources of omega-3 fatty acids include fish, especially salmon, albacore tuna, and trout; shellfish; flaxseed; and walnuts.

When consuming fat, it is important to choose "good fats," or unsaturated fats more than saturated and trans fats. Unsaturated fats are heart-healthy since they don't contribute to hardening of the arteries, whereas saturated and trans fats elevate cholesterol levels and increase the risk of heart disease. Sources of "good fats" include vegetable oils, especially canola, olive, and peanut, soft margarines (trans fat-free), nuts, seeds, olives, salad dressings, etc. Sources of "bad fats," or saturated fats, include animal sources, such as butter, whole milk, cheese, eggs, meat (especially the visible fat on the edge), poultry (especially the skin), lard, and even a couple of plant sources, such as coconut and tropical oils (e.g., palm and palm kernel oil).

Trans fat has gotten a lot of media attention lately and is now included on food labels because of its association with heart disease. Research has shown that trans fats are just as detrimental to our health as saturated fats. It is commonly found in hard margarines, shortenings, and frying fats. Trans fat is made by a process called hydrogenation and is often added to packaged convenience foods, such as cookies, cakes, pies, doughnuts, crackers, and brownies, in order to improve the products' texture, taste, and shelf-life.

So, how much fat do you need? Well, first you need to know how many calories your body needs daily because your diet should be comprised of about 25-30% fat. That means 25-30% of your calories should come from fat. If you're not sure how many calories you need, you can easily find a calorie calculator online or you can search for the article I wrote about how to calculate your calorie needs. If you are overweight or underweight, be sure to use your ideal body weight or goal weight to determine your calorie needs and not your current weight. Once you know how many calories your body needs, then you can determine how much fat you need.

Here's a sample calculation for an individual who needs 2000 calories per day:

2000 calories x 30% (0.30) = 600 calories

600 calories per day / 9 calories per gram = 67 grams per day

2000 calories x 25% (0.25) = 500 calories

500 calories per day / 9 calories per gram = 56 grams per day

Therefore, this individual needs about 56-67 grams of fat per day.

As I've said in other articles, I don't think it's necessary to count anything for the rest of your life in order to lose weight and keep it off, whether it's calories, fat grams, carbs, points, etc. I hope that you will simply use this equation to determine how much fat you need and then compare that to what you are consuming on average. (Just count your fat intake for a few typical days). Then, you can adjust your diet accordingly. Remember that consuming too little or too much fat can put your health at risk. If you find that you are way under-consuming fat, then give yourself some more leniency. However, if you find that you are over-consuming fat, then try and cut back a bit more until you are in a healthy range.

How Much Fat Do You Need?
Omega 3 Vitamin D

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